One Night Stand Espresso Martini Recipe
Ketel One vodka + espresso + Grind coffee liqueur + simple syrup + cream
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Ingredients
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Liquor
Coffee
Sweeteners
Dairy
Garnish
Method
Preparation
- 1
Brew the Espresso
Start by brewing a shot of fresh espresso using your preferred method. Allow it to cool slightly before using.
- 2
Prepare the Glass
Chill a martini glass by filling it with ice water while you prepare the cocktail.
Mixing
- 3
Combine Ingredients
In a cocktail shaker, add 2 oz of Ketel One vodka, 1 oz of Grind coffee liqueur, 1 oz of freshly brewed espresso, and 0.5 oz of simple syrup.
- 4
Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 5
Strain into Glass
Remove the ice water from your chilled martini glass. Using a fine mesh strainer, pour the shaken mixture into the glass.
- 6
Add Cream
Gently pour 1 oz of heavy cream over the back of a spoon into the glass to create a layered effect.
- 7
Garnish
Garnish your espresso martini with 3 coffee beans placed gently on top of the cream.