Caipirinha Recipe
SÃO PAULO, BRAZIL Cachaça, fresh lime, raw sugar, crushed ice
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Lime
Cut the fresh lime into 8 wedges.
- 2
Muddle the Ingredients
In a sturdy glass, add the lime wedges and raw sugar. Use a muddler or the back of a spoon to gently muddle them together, releasing the lime juice and mixing it with the sugar.
- 3
Add Cachaça
Pour the cachaça over the muddled lime and sugar mixture.
- 4
Add Ice
Fill the glass with crushed ice, stirring well to mix the ingredients.
- 5
Garnish and Serve
Optionally, garnish with a lime wheel or wedge on the rim of the glass. Serve immediately and enjoy!
