Queso Dip Recipe
Creamy cheese dip served with tortilla chips
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Ingredients
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Cheese Mixture
Serving
Method
Preparation
- 1
Prepare the Cheese Mixture
In a medium saucepan over low heat, combine the cream cheese, shredded sharp cheddar cheese, and shredded Monterey Jack cheese. Stir continuously until the cheeses are melted and smooth.
- 2
Add Remaining Ingredients
Once the cheese mixture is smooth, slowly pour in the milk while stirring. Add the sour cream, diced green chilies, garlic powder, onion powder, cumin, salt, and black pepper. Stir until all ingredients are well combined.
Cooking
- 3
Heat the Mixture
Continue to cook the cheese mixture over low heat, stirring frequently, until the dip is heated through and has reached your desired consistency, about 5-10 minutes.
Serving
- 4
Serve and Enjoy
Transfer the queso dip to a serving bowl and serve warm with tortilla chips for dipping. Enjoy your creamy cheese dip!