Mojitos Recipe

Time10m

Serves1

Bacardi Rum | Fresh Mint | Simple Syrup | Lime

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Ingredients

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1
Muddle the Mint
In a sturdy glass or cocktail shaker, place the fresh mint leaves. Use a muddler or the back of a spoon to gently press down and twist the mint leaves to release the oils and aroma. Be careful not to tear the leaves too much.
2
Add Lime Juice and Simple Syrup
Pour in the freshly squeezed lime juice and simple syrup over the muddled mint. Stir gently to combine the flavors.
3
Add Bacardi Rum
Add the Bacardi Rum to the glass, mixing it gently with the mint, lime juice, and syrup mixture.
4
Fill with Ice
Fill the glass with ice cubes to the top.
5
Top with Club Soda
Pour club soda over the ice until the glass is nearly full. Stir gently to mix the ingredients.
6
Garnish and Serve
Garnish the drink with a lime wedge and a sprig of fresh mint. Serve immediately with a straw, and enjoy your refreshing Mojito!