Classic Mojito Recipe
Bacardi Rum | Fresh Mint | Simple Syrup | Lime
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Muddle Mint
In a sturdy glass or cocktail shaker, add the fresh mint leaves. Use a muddler or the back of a spoon to gently press and twist the mint leaves to release their essential oils. Be careful not to tear the leaves into small pieces.
- 2
Add Ingredients
Pour in the Bacardi rum, fresh lime juice, and simple syrup over the muddled mint leaves.
- 3
Mix
Using a spoon or cocktail shaker, stir the mixture gently to combine all the ingredients, ensuring the mint is well incorporated.
- 4
Add Ice
Fill the glass with ice cubes to the top, as this will chill your drink and keep it refreshing.
- 5
- 6
Garnish
Garnish your mojito with a lime wedge and a sprig of fresh mint for an appealing presentation.