French Onion Recipe
Onion, mozzarella stuffed burger: hollandaise, onion ring on an English muffin
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Ingredients
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Burger Patty
Onion Topping
Hollandaise Sauce
Onion Rings
Burger Assembly
Method
Burger Patty
- 1
Prepare the Patty
In a bowl, mix ground beef with salt and black pepper. Form into 2 equal patties.
- 2
Stuff with Mozzarella
Make a small indentation in the center of each patty and insert 2 oz of mozzarella cheese. Seal the patty around the cheese.
Onion Topping
- 3
Hollandaise Sauce
- 4
Make Hollandaise
In a heatproof bowl, whisk together egg yolks and lemon juice. Place over a pot of simmering water, whisking continuously. Gradually add melted butter while whisking until the sauce is thickened and creamy. Season with salt.
Onion Rings
- 5
Prepare Onion Rings
Slice the large onion into thick rings. In a bowl, mix flour, cornstarch, baking powder, and salt. Slowly add water to create a batter.
- 6
Burger Assembly
- 7
Toast the English Muffins
Slice the English muffins in half and toast until golden brown.
- 8
Assemble the Burger
Place lettuce on the bottom half of the toasted English muffin. Add the stuffed burger patty, top with caramelized onions, a generous drizzle of hollandaise sauce, and finish with a slice of tomato. Place the top half of the muffin on.
- 9
Serve
Serve immediately with crispy onion rings on the side.