The Duchess Of Cambridge Recipe
Audemus Pink Pepper Gin, Lillet, Grey Goose Vodka, citrus, rose & violet powder
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Ingredients
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Spirits
Liqueurs
Citrus
Garnish
Ice
Method
Preparation
- 1
Mix the Ingredients
In a cocktail shaker, combine the Audemus Pink Pepper Gin, Grey Goose Vodka, Lillet, fresh lemon juice, and fresh lime juice.
- 2
Add Ice
Fill the shaker with ice cubes to your desired level, ensuring the ingredients are well chilled.
Shaking
- 3
Shake the Mixture
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well combined and chilled.
Serving
- 4
Strain and Pour
Strain the mixture into a chilled cocktail glass.
- 5
Garnish
Sprinkle rose powder and violet powder on top of the cocktail for an elegant finish.
