Vintage Prairie Farm Sweet Corn Recipe
Lemon, Garlic, Feta, Fresno
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Corn
In a large pot of boiling salted water, add the sweet corn kernels and cook for about 3-5 minutes until tender. Drain and set aside.
- 2
Make the Dressing
In a small bowl, whisk together the lemon juice, minced garlic, olive oil, salt, and black pepper.
- 3
Combine Ingredients
In a large mixing bowl, combine the cooked corn, feta cheese, and diced Fresno chili. Pour the dressing over the mixture and toss gently to combine.
- 4
Garnish and Serve
Garnish with chopped fresh parsley before serving. Enjoy your Vintage Prairie Farm Sweet Corn!
