Singleton, brown butter, Ron Santiago de Cuba, Oolong tea. The ultimate sundown to see you through the night.

Oolong Old Fashioned

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Savor the rich, marbled flavors of our Painted Hills Bone-in Ribeye, expertly grilled to perfection. This succulent cut boasts a tender texture and is infused with savory juices that elevate every bite. Served with a side of seasonal vegetables and your choice of creamy garlic mashed potatoes or a fresh garden salad, it's a hearty masterpiece for meat lovers seeking an unforgettable dining experience.

Take the bone-in ribeye steaks out of the refrigerator and let them sit at room temperature for about 30 minutes before cooking. This helps them cook more evenly.

Preparing the Steak

Preheat your grill or skillet over high heat. Drizzle olive oil over both sides of the steaks, then generously season with kosher salt and black pepper.

Seasoning

Place the ribeyes on the hot grill or skillet. Cook for about 4-5 minutes on one side until a nice crust forms. Flip the steaks and add butter, rosemary, and garlic to the pan.

Cooking

As the second side cooks for about 4-5 minutes, use a large spoon to baste the steaks with the melting butter and juices in the pan. This will enhance the flavor and keep the meat moist.

Basting

Cook until the internal temperature reaches your desired doneness (130°F for medium-rare, 140°F for medium).

Checking Doneness

Remove the steaks from the grill or skillet and let them rest for 5-10 minutes before slicing. This allows the juices to redistribute.

Resting

Serve the painted hills bone-in ribeye steaks with your favorite sides and enjoy!

Serving

Bone-in ribeye steak

Olive oil

Kosher salt

Black pepper

Fresh rosemary

Garlic cloves

Butter

Painted Hills Bone-in Ribeye

Indulge in our creamy Rigatoni Vodka, featuring al dente pasta tossed in a luscious tomato and vodka sauce, enriched with a touch of Parmesan and a hint of fresh basil. Each bite offers a perfect blend of savory richness and a delightful kick, making this dish a comforting yet sophisticated choice for any pasta lover.

Rigatoni Vodka

Indulge in the exquisite flavors of Alaskan King Crab, renowned for its sweet, tender meat and succulent texture. Each leg is steamed to perfection, allowing the natural briny essence to shine through. Served with a side of melted garlic butter for dipping, this seafood delicacy promises a taste of the ocean that will leave your palate craving more. Experience a true culinary delight that captures the essence of the Alaskan wilderness.

Alaskan King Crab

Crispy Brussels Sprouts

Indulge in our exquisite Peeky Toe Crab de Jonghe, featuring succulent crab meat baked to perfection with a rich blend of garlic, butter, and aromatic herbs. This classic dish is topped with a golden, crispy breadcrumb crust, delivering a delightful crunch that complements the tender, flavorful crab. A true seafood lover's dream, served warm and ready to delight your palate.

Peeky Toe Crab de Jonghe

Indulge in our Truffled Garlic Bread, a heavenly blend of warm, crusty artisan bread smothered in a rich truffle-infused garlic butter. Each bite delivers an irresistible combination of aromatic garlic and earthy truffle, topped with a sprinkle of fresh parsley for a burst of flavor. Perfect as a starter or a side, this gourmet twist on a classic favorite is sure to elevate your dining experience.

Truffled Garlic Bread

Japanese Sweet Potatoes

Make Painted Hills Bone-in Ribeye Recipe in just 40m. Savor the rich, marbled flavors of our Painted Hills Bone-in Ribeye, expertly grilled to perfection. This succulent cut boasts a tender texture and is infused with savory juices that elevate every bite. Served with a side of seasonal vegetables and your choice of creamy garlic mashed potatoes or a fresh garden salad, it's a hearty masterpiece for meat lovers seeking an unforgettable dining experience.

Painted Hills Bone-in Ribeye Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions