Crabcake Rochester

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

In a medium bowl, combine the chopped lobster meat, mayonnaise, celery, lemon juice, Dijon mustard, chives, salt, and black pepper. Mix until well combined. Adjust seasoning to taste.

Prepare the Lobster Filling

Slice the mini rolls in half, but do not cut all the way through. Lightly toast the insides on a skillet or grill until golden brown.

Prepare the Rolls

Spoon the lobster filling generously into each mini roll. Serve immediately or refrigerate until ready to serve.

Assemble the Rolls

Lobster meat, cooked and chopped

Mayonnaise

Celery, finely chopped

Lemon juice

Dijon mustard

Fresh chives, chopped

Salt

Black pepper

Mini Lobster Rolls

Indulge in our creamy Rigatoni Vodka, featuring al dente pasta tossed in a luscious tomato and vodka sauce, enriched with a touch of Parmesan and a hint of fresh basil. Each bite offers a perfect blend of savory richness and a delightful kick, making this dish a comforting yet sophisticated choice for any pasta lover.

Rigatoni Vodka

Indulge in the exquisite flavors of Alaskan King Crab, renowned for its sweet, tender meat and succulent texture. Each leg is steamed to perfection, allowing the natural briny essence to shine through. Served with a side of melted garlic butter for dipping, this seafood delicacy promises a taste of the ocean that will leave your palate craving more. Experience a true culinary delight that captures the essence of the Alaskan wilderness.

Alaskan King Crab

Crispy Brussels Sprouts

Indulge in our exquisite Peeky Toe Crab de Jonghe, featuring succulent crab meat baked to perfection with a rich blend of garlic, butter, and aromatic herbs. This classic dish is topped with a golden, crispy breadcrumb crust, delivering a delightful crunch that complements the tender, flavorful crab. A true seafood lover's dream, served warm and ready to delight your palate.

Peeky Toe Crab de Jonghe

Indulge in our Truffled Garlic Bread, a heavenly blend of warm, crusty artisan bread smothered in a rich truffle-infused garlic butter. Each bite delivers an irresistible combination of aromatic garlic and earthy truffle, topped with a sprinkle of fresh parsley for a burst of flavor. Perfect as a starter or a side, this gourmet twist on a classic favorite is sure to elevate your dining experience.

Mini Lobster Rolls Recipe

Ingredients

Lobster Filling

Method

Preparation

Prepare the Lobster Filling

Prepare the Rolls

Assemble the Rolls

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