Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Mushroom Preparation
Method
Cooking Instructions
- 1
Preparation
Preheat your oven to 400°F (200°C). Clean the Hen of the Woods mushrooms by gently brushing off any dirt or debris. Avoid rinsing them under water as they can absorb moisture.
- 2
- 3
Roasting the Mushrooms
Spread the seasoned mushrooms in a single layer on a baking sheet. Add the whole garlic cloves around the mushrooms.
- 4
Roasting Time
Roast the mushrooms in the preheated oven for about 25-30 minutes, or until they are golden brown and crispy, stirring halfway through the cooking time.
- 5
Serving
Remove from the oven and let cool slightly before serving. Enjoy the roasted Hen of the Woods mushrooms with the roasted garlic cloves.
