Cakebread Cellars

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Shrimp Cocktail, Maine Lobster, Alaskan King Crab Legs, East Coast Oysters, Cocktail Sauce, Wasabi Dijonaise, Drawn Butter

Arrange the shrimp, lobster, crab legs, and oysters on a large platter or tiered serving tower. Ensure that the seafood is chilled and fresh.

Prepare the Seafood

In small serving bowls, portion out the cocktail sauce, wasabi dijonaise, and drawn butter for easy dipping.

Make the Sauces

Place the bowls of sauces on the platter or around the seafood tower. Garnish with lemon wedges if desired. Serve immediately.

Final Assembly

Shrimp (peeled and deveined)

Maine Lobster (cooked and split)

Alaskan King Crab Legs (cooked)

East Coast Oysters (shucked)

Cocktail Sauce

Wasabi Dijonaise

Drawn Butter

Chilled Seafood Tower

Indulge in our creamy Rigatoni Vodka, featuring al dente pasta tossed in a luscious tomato and vodka sauce, enriched with a touch of Parmesan and a hint of fresh basil. Each bite offers a perfect blend of savory richness and a delightful kick, making this dish a comforting yet sophisticated choice for any pasta lover.

Rigatoni Vodka

Indulge in the exquisite flavors of Alaskan King Crab, renowned for its sweet, tender meat and succulent texture. Each leg is steamed to perfection, allowing the natural briny essence to shine through. Served with a side of melted garlic butter for dipping, this seafood delicacy promises a taste of the ocean that will leave your palate craving more. Experience a true culinary delight that captures the essence of the Alaskan wilderness.

Alaskan King Crab

Crispy Brussels Sprouts

Indulge in our exquisite Peeky Toe Crab de Jonghe, featuring succulent crab meat baked to perfection with a rich blend of garlic, butter, and aromatic herbs. This classic dish is topped with a golden, crispy breadcrumb crust, delivering a delightful crunch that complements the tender, flavorful crab. A true seafood lover's dream, served warm and ready to delight your palate.

Peeky Toe Crab de Jonghe

Indulge in our Truffled Garlic Bread, a heavenly blend of warm, crusty artisan bread smothered in a rich truffle-infused garlic butter. Each bite delivers an irresistible combination of aromatic garlic and earthy truffle, topped with a sprinkle of fresh parsley for a burst of flavor. Perfect as a starter or a side, this gourmet twist on a classic favorite is sure to elevate your dining experience.

Truffled Garlic Bread

Japanese Sweet Potatoes

Make Chilled Seafood Tower Recipe in just 30m. Shrimp Cocktail, Maine Lobster, Alaskan King Crab Legs, East Coast Oysters, Cocktail Sauce, Wasabi Dijonaise, Drawn Butter

Chilled Seafood Tower Recipe

Ingredients

Seafood

Sauces

Method

Preparation

Prepare the Seafood

Make the Sauces

Serving

Final Assembly

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