Peppercorn Demi Glace Recipe
Indulge in our rich Peppercorn Demi Glace, a luxurious sauce crafted from the finest ingredients. This velvety blend of bold peppercorns and savory herbs is slow-cooked to perfection, creating a depth of flavor that elevates any dish. Drizzle it over your steak or roasted vegetables for a gourmet touch that will tantalize your taste buds and leave you craving more.
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Ingredients
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Demi Glace Ingredients
Method
Preparation Steps
- 1
- 2
Add Aromatics
Add the minced shallots, crushed black peppercorns, thyme, and bay leaf to the saucepan. Continue to simmer for another 15 minutes.
- 3
Strain the Sauce
Remove the pan from heat and strain the sauce through a fine-mesh sieve into another saucepan to remove the solids.
- 4
Finish the Sauce
Return the strained sauce to the heat, add the butter, and whisk until melted and combined. Allow to simmer for an additional 5 minutes to thicken slightly.