Fork & Knife Caesar Recipe
Indulge in our Fork & Knife Caesar, a delightful twist on the classic salad. Crisp romaine lettuce is generously layered with creamy house-made Caesar dressing, topped with shaved Parmesan, crunchy croutons, and a sprinkle of fresh herbs. Served with grilled chicken or shrimp, this hearty dish will satisfy your cravings while delivering that iconic Caesar flavor in every forkful. Perfectly balanced and utterly delicious!
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Dressing
In a medium bowl, whisk together mayonnaise, minced garlic, lemon juice, Worcestershire sauce, and anchovy paste. Season with salt and black pepper to taste.
- 2
Prepare the Salad
In a large bowl, combine the chopped romaine lettuce, croutons, cherry tomatoes, and shaved Parmesan cheese.
- 3
Toss the Salad
Drizzle the dressing over the salad and toss gently until everything is well coated.
- 4