Name: Royal Prime Steakhouses Classic Cheese Burger Recipe
Cook time: 20 min
Total time: 20 min
Yield: 1 servings
Cuisine: American
Ingredients: 0.5 pounds Ground beef (house blend); 0.5 tsp Salt; 0.25 tsp Black pepper; 1 slices Cheddar cheese slices; 1 buns Burger buns; 1 leaves Lettuce leaves; 2 slices Tomato slices; 2 slices Onion slices; to taste Ketchup; to taste Mustard

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In a bowl, gently mix the ground beef with salt and black pepper. Form the mixture into a patty about 3/4 inch thick.

Prepare the Patty

Preheat a grill or skillet over medium-high heat. Cook the patty for about 4-5 minutes on each side for medium doneness, adding the cheddar cheese slice on top in the last minute of cooking.

Cook the Patty

While the patty is cooking, split the burger bun and toast it on the grill or in a toaster until lightly browned.

Toast the Bun

Place the cooked patty with melted cheese on the bottom half of the toasted bun. Top with lettuce, tomato slices, onion slices, ketchup, and mustard. Place the top half of the bun on top.

Assemble the Burger

Serve the burger immediately with your favorite side dishes.

Serve

Ground beef (house blend)

Salt

Black pepper

Cheddar cheese slices

Burger buns

Lettuce leaves

Tomato slices

Onion slices

Ketchup

Mustard