Name: Royal Prime Steakhouses Bacon Blue Burger Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 lbs Ground Beef; 6 slices Applewood Bacon; 0.5 cups Crumbled Blue Cheese; 0.5 cups Pickled Red Onions; 2 pieces Burger Buns; 0.5 tsp Salt; 0.5 tsp Black Pepper; 1 tbs Olive Oil

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Applewood Bacon, Crumbled Blue Cheese & Pickled Red Onions

In a skillet over medium heat, cook the applewood bacon until crispy. Remove and let drain on paper towels.

Prepare the Bacon

In a bowl, combine ground beef, salt, and black pepper. Divide the mixture into two equal portions and shape them into patties.

Prepare the Beef Patties

Heat olive oil in a grill pan or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

Cook the Patties

Place each beef patty on a burger bun. Top with crumbled blue cheese, crispy bacon, and pickled red onions. Serve immediately.

Assemble the Burger

Ground Beef

Applewood Bacon

Crumbled Blue Cheese

Pickled Red Onions

Burger Buns

Salt

Black Pepper

Olive Oil