Jul 14 2026
RestaurantsRose Town Kitchen & BarFruit Salad Recipe

Fruit Salad Recipe

Time30m
Serves4

Make Fruit Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Dressing

Method

Preparation of Fruits

  1. 1

    Wash and Prepare Fruits

    Rinse the strawberries, blueberries, and grapes under cold water. Remove the stems from the strawberries and cut them in halves. For the kiwi, peel the skin and slice them into rounds. Peel the banana and slice it into rounds. Core the apple and chop it into bite-sized pieces.

  2. 2

    Combine Fruits

    In a large mixing bowl, combine the prepared strawberries, blueberries, kiwi slices, banana rounds, apple pieces, and grapes. Gently toss the fruits together to mix them evenly.

Preparation of Dressing

  1. 3

    Mix Dressing Ingredients

    In a small bowl, whisk together the honey and lemon juice until well combined. Chop the mint leaves finely and add them to the dressing mixture.

  2. 4

    Combine Dressing with Fruits

    Pour the dressing over the mixed fruits in the large bowl. Gently toss the fruits and dressing together until all the fruits are coated with the dressing.

Serving

  1. 5

    Serve

    Transfer the fruit salad to a serving bowl or individual cups. Optionally, garnish with a few whole mint leaves for presentation. Serve immediately or chill in the refrigerator for 30 minutes before serving for a refreshing taste.

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