Jul 14 2026
RestaurantsRose Town Kitchen & BarBloody Mary Recipe

Bloody Mary Recipe

Time15m
Serves4

Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnishes

Method

Preparation

  1. 1

    Combine Liquid Ingredients

    In a large pitcher, combine the tomato juice and vodka. Stir well to combine.

  2. 2

    Add Flavorings

    Add the lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper to the pitcher. Stir until all ingredients are well mixed.

Serving

  1. 3

    Prepare Garnishes

    Prepare the garnishes by washing the celery stalks, cutting the lemon into wedges, and placing the pickles and olives on a skewer if desired.

  2. 4

    Serve

    Pour the Bloody Mary mixture into glasses filled with ice. Garnish each drink with a celery stalk, a lemon wedge, a pickle, and olives as desired. Serve immediately.

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