Nachos Recipe
Crispy tortilla chips topped with cheese, jalapeños, and salsa.
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Ingredients
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Nachos Ingredients
Method
Preparation Directions
- 1
Prepare the Oven
Preheat your oven to 350°F (175°C).
- 2
Arrange the Chips
Spread the tortilla chips evenly on a large baking sheet.
- 3
Add Seasoning
Drizzle the olive oil over the chips and sprinkle with salt and black pepper. Toss lightly to coat.
- 4
Layer the Ingredients
Evenly sprinkle the shredded cheddar cheese over the chips, followed by the sliced jalapeños.
- 5
Bake
Place the baking sheet in the preheated oven and bake for about 10 minutes, until the cheese is melted and bubbly.
- 6
Serve
Remove from the oven and serve hot with salsa and sour cream on the side.