Buffalo Chicken Wings Recipe
Spicy buffalo wings served with blue cheese dressing.
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Ingredients
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Buffalo Chicken Wings
Method
Preparation
- 1
Prep the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, mix the chicken wings with garlic powder, salt, and black pepper until evenly coated.
- 3
Bake the Wings
Place the wings on a baking sheet in a single layer. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and golden.
- 4
Prepare the Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce and stir until combined.
- 5
Coat the Wings
Once the wings are cooked, remove them from the oven and place them in a large mixing bowl. Pour the buffalo sauce over the wings and toss until they are evenly coated.
- 6
Serve
Serve the buffalo wings hot with blue cheese dressing and celery sticks on the side.