Smoked Rosemary Old Fashioned Recipe
maker’s mark, disaronno amaretto, pure cane syrup, dash of bitters, orange peel, served with a smoky rosemary sprig
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Ingredients
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Liquors
Mixers
Garnishes
Method
Preparation
- 1
Prepare the Glass
Fill a whiskey glass with ice to chill while you prepare the drink.
- 2
Combine Ingredients
In a mixing glass, pour in 2 oz of Maker's Mark Bourbon, 0.5 oz of Disaronno Amaretto, 0.25 oz of pure cane syrup, and 2 dashes of bitters.
- 3
Stir the Mixture
Add ice to the mixing glass and stir the mixture gently for about 30 seconds until well chilled.
Serving
- 4
- 5
Garnish
Express the oils from the orange peel over the drink and drop it in. Light the rosemary sprig with a lighter or kitchen torch until it smolders and place it in the drink for a smoky aroma.
- 6
Enjoy
Sip and enjoy the smoky, aromatic flavors of your Smoked Rosemary Old Fashioned!





