Bibb + Bleu W/chicken Recipe
Make Bibb + Bleu W/chicken Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Chicken
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, tear the Bibb lettuce into bite-sized pieces. Rinse the cherry tomatoes and slice them in half. Peel and slice the cucumber into thin rounds. Finely chop the red onion. Add all these ingredients together in the bowl.
Chicken Cooking
- 2
Cook the Chicken
Preheat your grill or stovetop grill pan over medium-high heat. In a small bowl, mix the olive oil, salt, black pepper, and garlic powder. Rub this mixture onto both sides of the chicken breasts. Grill the chicken for about 6-7 minutes on each side or until fully cooked (internal temperature of 165°F). Remove from the grill and let it rest for 5 minutes before slicing.
Dressing Preparation
- 3
Make the Blue Cheese Dressing
In a mixing bowl, combine the blue cheese crumbles, Greek yogurt, lemon juice, Dijon mustard, honey, salt, and black pepper. Whisk until smooth and creamy. Adjust seasoning to taste.
Assembly
- 4
Assemble the Salad
Slice the grilled chicken into strips. Add the chicken on top of the prepared salad base. Drizzle the blue cheese dressing over the salad and toss gently to combine. Serve immediately.
