Shrimp Cocktail Recipe
Chilled shrimp, house-made cocktail sauce
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Ingredients
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Shrimp
Cocktail Sauce
Method
Prepare the Shrimp
Cook the Shrimp
Add the large shrimp to the pot and cook for 2-3 minutes, or until the shrimp turn pink and opaque.
Make the Cocktail Sauce
Combine Ingredients
In a medium bowl, combine the ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce.
Season to Taste
Mix well and add salt to taste. Adjust the seasoning as needed.
Serve
Plate the Dish
Arrange the chilled shrimp on a serving platter and serve with the cocktail sauce on the side.