Jul 14 2026
RestaurantsRok Steakhouse & GrillMalibu Coconut Recipe

Malibu Coconut Recipe

Time10m
Serves1

Make Malibu Coconut Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Garnish Ingredients

Method

Cocktail Preparation

  1. 1

    Mix the Ingredients

    In a cocktail shaker, combine 2 oz of Malibu Coconut Rum, 4 oz of pineapple juice, 1 oz of coconut cream, and 0.5 oz of fresh lime juice.

  2. 2

    Add Ice

    Fill the shaker with 1 cup of ice cubes to chill the mixture.

  3. 3

    Shake Well

    Secure the lid on the shaker and shake vigorously for about 15 seconds until well mixed and chilled.

  4. 4

    Strain into Glass

    Strain the mixture into a chilled cocktail glass.

Garnishing

  1. 5

    Add Garnishes

    Garnish your cocktail with a pineapple wedge, a maraschino cherry, and a few fresh mint leaves on top.

  2. 6

    Serve

    Serve immediately and enjoy your refreshing Malibu Coconut cocktail!

More from Rok Steakhouse & Grill