Gin Recipe

Preparation

1. 1

   Chill the Glass

   Before you start mixing, chill a highball glass by filling it with ice water and setting it aside.

2. 2

   Add Ingredients

   In a separate mixing glass, pour 2 oz of gin.

3. 3

   Pour the Tonic Water

   Add 4 oz of tonic water to the mixing glass with gin.

4. 4

   Mix the Drink

   Gently stir the gin and tonic water together to combine without losing carbonation.

5. 5

   Prepare the Garnish

   Remove the ice water from the chilled glass and strain the mixture into the glass over fresh ice.

6. 6

   Add Garnishes

   Garnish the drink with a slice of lime, two slices of cucumber, and drop in three whole juniper berries.