Filet Mignon 6 Oz Recipe

Time45m

Serves1

Make Filet Mignon 6 Oz Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Marinade
In a small bowl, combine olive oil, minced garlic, chopped rosemary, salt, and black pepper. Mix well.
2
Marinate the Filet Mignon
Place the filet mignon in a shallow dish and pour the marinade over it. Ensure that the steak is well-coated. Cover and refrigerate for at least 30 minutes.

3
Preheat the Grill or Pan
Preheat a grill or skillet over medium-high heat for about 5 minutes.
4
Cook the Filet Mignon
Remove the filet mignon from the marinade, letting excess marinade drip off. Place the steak on the grill or skillet. Cook for about 4-5 minutes on each side for medium-rare, or until your desired doneness is reached.
5
Rest the Steak
Once cooked, remove the steak from the heat and let it rest for 5 minutes to allow the juices to redistribute.

6
Garnish and Serve
Sprinkle fresh parsley on top of the filet mignon before serving. Enjoy your perfectly cooked filet mignon with your choice of sides.