Coconut Ginger Rice Recipe
Make Coconut Ginger Rice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Rice
Garnish
Method
Cooking Rice
- 1
Prepare the Ingredients
Rinse the jasmine rice under cold water until the water runs clear. This removes excess starch and helps the rice to cook properly.
- 2
Combine Ingredients
In a medium saucepan, combine the rinsed jasmine rice, coconut milk, water, grated fresh ginger, and salt. Stir gently to mix.
- 3
Cook the Rice
Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to low, cover the saucepan, and let it simmer for about 15-20 minutes, or until all the liquid is absorbed and the rice is tender.
- 4
Garnishing
- 5
Add Garnish
Transfer the coconut ginger rice to a serving dish. Sprinkle with fresh cilantro and serve with lime wedges on the side for an extra burst of flavor.
