Bombay Sapphire Recipe

Time10m

Serves1

Make Bombay Sapphire Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chill Your Glass
Begin by chilling your glass. You can do this by filling it with ice water for a few minutes, then emptying it.
2
Prepare the Ice
Fill a cocktail shaker with approximately 1 cup of ice cubes. This will help chill the drink and dilute it slightly.
3
Mix the Ingredients
Pour 2 oz of Bombay Sapphire Gin into the shaker, followed by 0.5 oz of fresh lime juice. Shake well for about 10 seconds to combine and chill the mixture.
4
Strain into Glass
Remove the ice water from your chilled glass and strain the gin and lime mixture into the glass.
5
Add Tonic Water
Top off the strained mixture with 4 oz of tonic water. This will add fizz and flavor to your cocktail.
6
Garnish and Serve
Garnish your Bombay Sapphire cocktail with a lime wedge on the rim of the glass for added flavor and presentation. Serve immediately.