Bleu Cheese Steak Salad Recipe
Baby green, steak tips, bleu cheese, tomatoes, red onions, mandarin oranges, balsamic vinaigrette
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Ingredients
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Salad Base
Steak
Dressing
Method
Prepare Steak
- 1
Season and Sear the Steak
In a bowl, combine the steak tips with olive oil, salt, and black pepper. Toss to coat evenly. Heat a skillet over medium-high heat and add the seasoned steak tips. Cook for 3-4 minutes on each side or until they reach your desired doneness. Remove from heat, and let them rest for a few minutes before slicing.
Assemble Salad
- 2
Combine Salad Ingredients
In a large salad bowl, add the baby greens, cherry tomatoes (halved), red onion (thinly sliced), and mandarin oranges (peeled and segmented). Toss gently to mix.
- 3
Add Steak and Dressing
Slice the rested steak tips into bite-sized pieces and add them to the salad. Drizzle the balsamic vinaigrette over the salad and sprinkle with crumbled bleu cheese. Toss gently to combine.
