Jul 09 2026
RestaurantsRodney’s Oyster HouseScotch (single Malt) Recipe

Scotch (single Malt) Recipe

Time5m
Serves1

1.5 oz

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Ingredients

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Main Ingredient

Method

Preparation

  1. 1

    Pouring the Whisky

    Measure 1.5 oz of Single Malt Scotch Whisky using a jigger or measuring cup and pour it into a whisky glass.

  2. 2

    Enjoying the Drink

    Optionally, add ice or a splash of water to taste, swirl gently, and savor the aroma before sipping.

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