Olympia (wa) Recipe
Native West Coast or lurida oyster.
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Ingredients
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Oysters
Accompaniments
Method
Preparation
- 1
Clean the Oysters
Rinse the oysters under cold water to remove any sand and debris. Scrub the shells with a brush.
- 2
Prepare the Garlic Butter
In a small saucepan, melt the butter over medium heat. Add minced garlic and finely chopped shallots, and sauté until fragrant.
- 3
Add Wine and Seasoning
Pour in the white wine and add black pepper. Let it simmer for about 5 minutes.
Cooking
- 4
Grill or Roast the Oysters
Preheat the grill or oven to medium-high heat. Place oysters on the grill or a baking sheet. Spoon the garlic butter mixture over the oysters.
- 5
Cook Until Opened
Cook the oysters for about 5-7 minutes or until the shells open. Discard any that do not open.
Serving
- 6
Plate and Serve
Carefully remove the cooked oysters from the grill or oven. Serve with lemon wedges, hot sauce, and a sprinkle of fresh parsley.