Dungeness Crab* Recipe
Indulge in the sweet, succulent meat of our Dungeness Crab, sourced fresh from the Pacific coast. Each tender morsel is bursting with flavor, perfectly complemented by a drizzle of lemon butter and a sprinkle of fresh herbs. This dish is a seafood lover's dream, offering a taste of the ocean in every bite.
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Ingredients
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Crab Ingredients
Method
Cooking Instructions
- 1
Prepare the Crab
Fill a large pot with 4 cups of water and add 1 tablespoon of sea salt. Bring to a boil.
- 2
Cook the Crab
Once the water is boiling, add the whole Dungeness crabs and cover the pot. Cook for about 15-20 minutes or until the crabs turn bright orange.
- 3
Prepare the Butter Sauce
In a small saucepan, melt 1 cup of butter over low heat. Add minced garlic and sauté for 2-3 minutes until fragrant.
- 4
- 5