Oven Roasted Pork Sausage Breakfast Links Recipe
Make Oven Roasted Pork Sausage Breakfast Links Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oven Roasted Pork Sausage Breakfast Links
Method
Oven Roasted Pork Sausage Breakfast Links
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Baking Sheet
Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
- 3
Season the Sausage Links
In a large bowl, combine olive oil, garlic powder, onion powder, black pepper, paprika, and salt. Add the pork sausage links and toss until they are evenly coated with the seasoning mixture.
- 4
Arrange on Baking Sheet
Place the seasoned sausage links on the prepared baking sheet, ensuring they are spaced apart to cook evenly.
- 5
Roast the Sausages
Roast the sausage links in the preheated oven for 25-30 minutes, turning them halfway through cooking to ensure they brown evenly.
- 6
Check for Doneness
Use a meat thermometer to check that the internal temperature of the sausage links has reached 160°F (71°C).
- 7
Garnish and Serve
Once cooked, remove the sausage links from the oven. Let them rest for a few minutes, then garnish with chopped fresh parsley before serving.