Buffalo Chicken Wrap Recipe
Make Buffalo Chicken Wrap Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wrap Ingredients
Method
Wrap Preparation
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded cooked chicken with the buffalo sauce. Stir until the chicken is evenly coated in the sauce.
- 2
Assemble the Wrap
Lay out a flour tortilla on a flat surface. Spoon 1/2 cup of the buffalo chicken mixture in the center of the tortilla.
- 3
Add Desired Toppings
Top the buffalo chicken with 1/2 cup of shredded lettuce, 1/4 cup of diced tomatoes, 1/4 cup of shredded cheddar cheese, and a sprinkle of chopped green onions.
- 4
Drizzle with Ranch Dressing
Drizzle 1 oz of ranch dressing over the toppings for added flavor.
- 5
Wrap It Up
Fold in the sides of the tortilla, then roll it tightly from the bottom up to enclose the filling. Repeat with remaining tortillas and filling.
- 6
Serve
Cut each wrap in half diagonally and serve immediately with additional ranch dressing on the side if desired.