Daily Specials Recipe
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Ingredients
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Daily Special Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 200°C (400°F).
- 2
- 3
Prepare the Vegetables
Trim the ends of the asparagus and halve the cherry tomatoes. Place them on a baking tray.
- 4
Add Lemon
Squeeze the juice of one lemon over the salmon fillets and the vegetables.
- 5
Arrange on Baking Tray
Place the salmon fillets on the baking tray with the asparagus and cherry tomatoes.
- 6
Bake
Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- 7
Serve
Once baked, remove from the oven and serve immediately, garnished with additional fresh dill if desired.