Fennel & Citrus Salad Recipe
Greens, shaved fennel, red onion, shaved grana padano, citrus segments, pumpkin seeds, bergamot vinaigrette, house made foccacia
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Ingredients
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Salad Ingredients
Method
Salad Preparation Instructions
- 1
- 2
Make the Vinaigrette
In a small bowl, whisk together bergamot juice, olive oil, honey, and Dijon mustard. Season with salt and black pepper to taste.
- 3
Assemble the Salad
In a large salad bowl, combine mixed greens, shaved fennel, shaved red onion, citrus segments, and pumpkin seeds. Drizzle with the bergamot vinaigrette and toss gently to combine.
- 4
Serve
Top the salad with shaved Grana Padano cheese and serve with house-made focaccia on the side.