Arugula Salad Recipe
Fresh arugula, salty roasted pistachios, shaved manchego, spicy honey and preserved lemon vinaigrette.
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Ingredients
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Salad Ingredients
Method
Instructions
- 1
Prepare the Vinaigrette
In a small bowl, whisk together the honey, olive oil, preserved lemon, red pepper flakes, salt, and black pepper until well combined.
- 2
Assemble the Salad
In a large bowl, combine the fresh arugula, roasted pistachios, and shaved manchego cheese.
- 3
Dress the Salad
Drizzle the vinaigrette over the salad mixture and toss gently to coat the arugula evenly.
- 4
Serve
Divide the salad onto plates and serve immediately.