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Ingredients
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Base Ingredients
Seasonal Flavoring
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This will ensure that your Plift Seasonal Flavor bakes evenly.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and pumpkin pie spice until well combined.
Mixing
- 3
Combine Wet Ingredients
In another bowl, combine the cannabis-infused coconut oil, granulated sugar, eggs, vanilla extract, pumpkin puree, and maple syrup. Mix until smooth and well blended.
- 4
Combine Wet and Dry Ingredients
Gradually add the wet mixture to the dry ingredients, stirring gently until just combined. Be careful not to overmix.
- 5
Add Walnuts
Fold in the chopped walnuts to the batter.
Baking
- 6
Prepare Baking Pan
Grease a 9x13 inch baking pan with non-stick spray or line it with parchment paper for easy removal.
- 7
Pour Batter
Pour the batter into the prepared baking pan and spread it evenly.
- 8
Bake
Place the pan in the preheated oven and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Cooling and Serving
- 9
Cool
Allow the baked good to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
- 10
Slice and Serve
Once cooled, slice into squares and serve. Each square contains approximately 4mg of THC.
