Jul 14 2026

Fish Tacos Recipe

Time45m
Serves4

Make Fish Tacos Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Filling

Method

Prepare the Fish

  1. 1

    Season the Fish

    In a bowl, combine olive oil, lime juice, cumin, chili powder, salt, and black pepper. Mix well to create a marinade.

  2. 2

    Marinate the Fish

    Add the fish fillets to the bowl and coat them evenly with the marinade. Allow the fish to marinate for at least 15 minutes.

  3. 3

    Cook the Fish

    Heat a skillet over medium-high heat. Add the marinated fish and cook for about 3-4 minutes on each side or until the fish is cooked through and flakes easily with a fork.

Assemble the Tacos

  1. 4

    Warm the Tortillas

    In a separate skillet or microwave, warm the corn tortillas until they are pliable.

  2. 5

    Add the Filling

    Place a portion of the cooked fish on each tortilla. Top with shredded cabbage, diced tomatoes, chopped cilantro, and avocado slices.

  3. 6

    Add Toppings

    Drizzle sour cream or Greek yogurt over the top, and serve with lime wedges on the side.

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