Jul 14 2026
Aperol Spritz Float Recipe
Inspired by Reunion by Chef Art Smith
Time10m
Serves1
Aperol, Ice Cream, Orange Soda
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Glass
Take a large wine glass or any suitable glass and fill it halfway with ice cubes.
- 2
Add Aperol
Pour 3 oz of Aperol over the ice cubes in the glass.
- 3
Add Orange Soda
Slowly pour 4 oz of orange soda into the glass, allowing it to mix gently with the Aperol.
- 4
Top with Ice Cream
Add a scoop of vanilla ice cream to the top of the drink.
- 5
Garnish
Garnish with a fresh slice of orange on the rim of the glass.
