Ruiz’s Pieces Empanada Recipe
Nutella & peanut butter
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Ingredients
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Filling
Method
Preparation
- 1
Make the Filling
In a bowl, mix together Nutella, peanut butter, and powdered sugar until smooth and well combined.
- 2
Prepare the Dough
Use store-bought empanada dough or make your own. Roll out the dough and cut into circles about 4 inches in diameter.
- 3
Fill the Empanadas
Place a tablespoon of the filling in the center of each dough circle. Fold over and crimp the edges to seal.
- 4
Bake the Empanadas
Preheat the oven to 375°F (190°C). Place the empanadas on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until golden brown.
- 5
Cool and Serve
Let the empanadas cool for a few minutes before serving. Enjoy warm!