Roasted Sweet Potatoes Recipe

Time50m

Serves4

Make Roasted Sweet Potatoes Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prep
Preheat oven to 425°F (220°C) and line a large baking sheet with parchment paper.
2
Peel the sweet potatoes (optional) and cut into evenly sized 1-inch pieces.
3
In a large bowl, toss the sweet potato pieces with olive oil, salt, black pepper, paprika, garlic powder, and ground cinnamon until evenly coated.
4
Spread the potatoes in a single layer on the prepared baking sheet. Roast for 25-35 minutes, flipping once halfway through, until tender and caramelized at the edges.
5
If using maple syrup, drizzle over the potatoes during the last 5 minutes of roasting. Remove from oven and sprinkle with chopped parsley for garnish.