Jul 09 2026

Dapper Recipe

Time6m
Serves1

willet pot still reserve, amaro montenegro, bordeaux cherry juice, angostura bitters

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Ingredients

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Dapper

Method

Dapper

  1. 1

    Chill a coupe glass by placing it in the freezer or filling with ice.

  2. 2

    In a shaker, combine Willett Pot Still Reserve (60 ml), Amaro Montenegro (30 ml), Bordeaux cherry juice (45 ml), and Angostura bitters (2 dashes).

  3. 3

    Fill the shaker with ice and shake vigorously for 12–15 seconds until well chilled.

  4. 4

    Strain the cocktail into the chilled coupe and serve immediately.

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