Blackberry-jalapeño Margarita Recipe
lunazul tequila, fresh blackberries & jalapeño, triple sec, & house made sour
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Ingredients
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Signature Cocktails
Method
Signature Cocktails
- 1
Muddle fruit
In a shaker, muddle 6 fresh blackberries with 1 sliced jalapeño until juicy and fragrant, leaving some berry chunks for color and aroma.
- 2
Add liquids and ice
Add 2 oz Lunazul Tequila Blanco, 1 oz Triple Sec, 2 oz house-made sour mix, and 1 cup ice to the shaker.
- 3
Shake
Fill shaker with ice and shake vigorously for 12–15 seconds until well-chilled and the outside of the shaker is frosty.
- 4
Strain and serve
Strain into a chilled margarita glass (optionally over fresh ice if you prefer the drink on the rocks).
- 5
Garnish and finish
Garnish with a lime wheel and a fresh blackberry. Serve immediately.
