Salmon Blt Recipe

Time25m

Serves1

4oz salmon filet, bacon, lettuce, tomato, mayo, hoagie

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and set aside on paper towels to drain excess grease.
2
Cook the Salmon
In the same skillet, add the salmon filet and cook for about 4-5 minutes on each side, or until it flakes easily with a fork. Season with salt and pepper to taste.
3
Prepare the Vegetables
While the salmon is cooking, wash and slice the tomato. Rinse the lettuce leaf.
4
Assemble the Sandwich
Spread mayonnaise on the hoagie roll. Layer with the lettuce, tomato slices, crispy bacon, and the cooked salmon filet.
5
Serve
Cut the sandwich in half if desired and serve immediately.