Breakfast Burrito Recipe

Time30m

Serves2

scrambled eggs, white cheddar, Range fries, pinto beans, choice of chile, flour tortilla

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Ingredients

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1
Prepare the Range Fries
Cook the frozen range fries according to package instructions until golden and crispy.
2
Scramble the Eggs
In a bowl, whisk the eggs with salt and pepper. Heat olive oil in a skillet over medium heat. Pour in the egg mixture and cook, stirring gently, until the eggs are just set. Remove from heat and stir in the white cheddar cheese until melted.
3
Assemble the Burrito
Lay the flour tortillas flat. Divide the scrambled eggs, range fries, and pinto beans evenly between the tortillas. Add your choice of chile on top.
4
Roll the Burrito
Fold in the sides of the tortilla and roll from the bottom up to create a burrito. Ensure all ingredients are enclosed.
5
Serve
Cut the burritos in half and serve warm.