Bowl Green Chile Chicken Stew Recipe
Recipe information
Make Bowl Green Chile Chicken Stew in just 45m. A hearty bowl of green chile chicken stew, featuring tender chicken simmered with vibrant green chiles and a blend of spices for a comforting and flavorful meal.
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Ingredients
Main Ingredients
Cooking Instructions
1. Sauté the Vegetables
In a large pot, heat olive oil over medium heat. Add chopped onion and minced garlic. Sauté until the onion is translucent, about 5 minutes.
2. Brown the Chicken
Add the diced chicken breast to the pot. Cook until browned on all sides, about 6-8 minutes.
3. Add the Vegetables and Spices
Stir in the diced potatoes, sliced carrots, diced green chiles, cumin, salt, and black pepper. Mix well.
4. Simmer the Stew
Pour in the chicken broth and bring to a boil. Reduce heat to low and let it simmer for about 30 minutes or until the vegetables are tender.
5. Finish with Cilantro
Once the stew is done, stir in the chopped cilantro for added flavor. Adjust seasoning if necessary.
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