Original Pork Soup Recipe
Make Original Pork Soup Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasonings
Garnish
Method
Preparation
- 1
Prepare the Vegetables
Chop the onion, carrots, and celery into small pieces. Mince the garlic cloves and dice the potatoes into cubes.
- 2
Prepare the Pork
Cut the pork shoulder into large chunks. Season with salt, pepper, and paprika.
Cooking
- 3
Sauté the Aromatics
In a large pot, heat a tablespoon of oil over medium heat. Add the chopped onions, carrots, and celery. Sauté for about 5 minutes until they are softened.
- 4
- 5
Combine Ingredients
Pour in the chicken broth and add the diced potatoes, bay leaves, thyme, and red chili flakes to the pot. Stir well.
- 6
Simmer the Soup
Bring the mixture to a boil, then reduce heat to low. Cover and let it simmer for about 1.5 hours or until the pork is tender and the flavors have melded.
Finishing Touch
- 7
Season and Serve
Remove the bay leaves. Adjust seasoning with salt and pepper to taste. Serve hot, garnished with fresh parsley and lemon wedges.