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Ingredients
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Salad Ingredients
Ginger Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the romaine lettuce. Tear into bite-sized pieces and place in a large salad bowl.
- 2
Add Tomatoes and Cucumber
Halve the cherry tomatoes and add them to the bowl. Peel the cucumber, slice it into thin rounds, and add to the salad.
- 3
Shred Carrots
Peel the carrot and shred it using a grater or a food processor. Add the shredded carrot to the salad bowl.
- 4
Slice Red Onion
Thinly slice the red onion and add it to the salad bowl.
- 5
Add Croutons
Sprinkle the croutons over the top of the salad.
Ginger Dressing Preparation
- 6
Prepare the Dressing
In a small bowl or jar, combine the fresh ginger (grated), soy sauce, rice vinegar, sesame oil, honey, minced garlic, salt, and pepper.
- 7
Mix Well
Whisk or shake the ingredients until well combined and the dressing is smooth.
- 8
Taste and Adjust
Taste the dressing and adjust seasoning if necessary. You can add more honey for sweetness or more soy sauce for saltiness.
Assembly
- 9
Combine Salad and Dressing
Drizzle the ginger dressing over the prepared salad and toss gently to coat all the ingredients evenly.
- 10
Serve
Serve the house salad immediately, garnished with extra croutons if desired.