Extra Spicy Mayo Recipe
Make Extra Spicy Mayo Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sauce Ingredients
Method
Preparation Instructions
- 1
Combine Ingredients
In a medium mixing bowl, add the mayonnaise, Sriracha sauce, Dijon mustard, garlic powder, and lemon juice.
- 2
Mix Well
Using a whisk or a fork, mix the ingredients together until they are well combined and smooth.
- 3
Season to Taste
Add salt and black pepper to taste, adjusting the spiciness and flavor according to your preference.
- 4
Chill
Cover the bowl with plastic wrap or transfer the mayo to an airtight container and refrigerate for at least 30 minutes to let the flavors meld.
- 5
Serve
Once chilled, serve the extra spicy mayo as a dipping sauce, spread, or condiment for your favorite dishes.